If you haven’t read my post Green Tea for Dinner? please do so! Green Tea has magical powers few are aware of and I am here to share different ways of incorporating it into your diet in ways you

Photo1 (6)most likely haven’t thought of. Here is an example of something out of the ordinary I like to do with Green Tea:

 

Ingredients:

– 1 Green Tea Bag

– 200 g of udon noodles

– 4 cups of vegetable stock

– 1/4 inch ginger, minced

– 1 clove of garlic, minced

– 2 cups spinach, torn

– 4 mushrooms, roughly chopped

– 1 tsp sesame oilPhoto1 (7)

– 1/2 orange bell pepper, chopped

 

Directions:

– bring broth, sesame oil, garlic & ginger to a boil

– add vegetables, cover and simmer for 2 minutes

– add udon and tea bag, simmer for another 3 minutes or until noodles are soft (but not too soft!)

– remove from heat, remove tea bag, and serve with crusty bread drizzled with olive oil

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